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Facilitators: Daniel Brown of BFR Beef, Kara Dodson of Full Moon Farm, and Susan Wright of Shady Grove Gardens Location: Zoom Date: January 28th, 2021 6:00-7:30 PM Deliverables: Webinar recording Follow-Up ReportSpeakers: Eddy Labus of Watauga Cooperative Extension, Shannon Carroll of the High Country Food Hub, and Gray Shipley of Shipley Farms.
Location: Watauga Country Agricultural Center Description: Looking for a new market for your meat products? Learn about the ins-and-outs of shipping frozen meat and how the Food Hub can help. |
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March 2022
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